Kale, Mushrooms, & Tomatoes
 
 
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Ingredients
  • 1 Tbsp organic butter
  • 1 pound mushrooms, washed & sliced
  • 1 bunch kale, washed and chopped
  • 1 can diced tomatoes and green chilies
Instructions
  1. Melt butter in a large pot.
  2. Add mushrooms, cover and cook for 5-10 minutes.
  3. Add kale and tomatoes and green chilies.
  4. Cover & cook for 15-20 minutes, until kale is tender.
Recipe by Mariposa Naturals at https://mariposanaturals.com/kale-mushrooms-tomatoes/