Here’s a guick and easy pork chop recipe. Tasty pork chops spiced with paprika, garlic, salt & pepper.
Paprika Spiced Pork Chops
Author: Barbara McNeely
Ingredients
- 4 pork chops
- 1 Tbsp sweet paprika
- ½ tsp sea salt
- ½ tsp garlic powder
- ½ tsp pepper
- 1 Tbsp olive oil
Instructions
- Combine spices.
- Rub on both sides of pork chops.
- Refrigerate for 1 hour.
- Preheat oven to 375.
- Heat olive oil in a skillet.
- Brown the pork chops on both sides.
- Finish by cooking in oven until done, about 8-10 minutes.
Notes
After you make this recipe, please come back to http://mariposanaturals.com/recipes/paprika-spiced-pork-chops/ and tell us how it turned out.
I love to cook. I’m also a health coach, a path I chose after going through a health crisis which taught me the importance of eating healthy meals. Now, I want to combine the two — health coaching and cooking — to help people learn to cook healthy meals. To plan healthy meals. And to eat healthy meals. For more, please visit Your Cooking Coach.
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love me some porkchops
Wow, this sounds and looks delicious! The best part though is that it is so easy. Thanks for posting!