Roasted Pumpkin or Sunflower Seeds

Roasted Pumpkin and Sunflower Seeds

I like to buy raw seeds and then roast them myself. Often the pre-roasted seeds have added oil and salt. I like to roast pumpkin and sunflower seeds together and then put them on salads.

Roasted Pumpkin or Sunflower Seeds
  • Raw Pumpkin seeds
  • Raw Sunflower seeds
  1. Place seeds in a skillet, using enough to cover the bottom of the pan.
  2. Heat the skillet over medium high heat.
  3. Stir often and cook until the seeds begin to brown.

Follow me
Latest posts by Barbara (see all)

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe: