So what do you do when you find snow peas and mushrooms in your refrigerator? Cook them together, of course. Both items came from the farmers market!
Snow Peas & Mushrooms
Author: Barbara McNeely
- 2 Tbsp butter
- 4-6 cloves garlic, minced (I guess you could use less)
- 1 pound mushrooms, washed & sliced
- Fresh snow peas (I bought a package at the farmers market & it weighed 11 ounces)